❆ Olive Lounge Christmas Day ❆ 11.30-4pm

served with crusty bread  GFO

served warm with a rich tomato relish V

with  a mixed berry jam & toasted flatbread GFO

in a citrus mayonnaise, served with malted bloomer GFO

with chipolatas, stuffing and all the trimmings. GFO

slow roasted, served with  a Dijon & re red wine sauce GF

with spinach & cod, wrapped in puff pastry, served with a roasted red pepper sauce

served with a red wine jus & apple puree GF

slow roasted with Mediterranean spices, served with a minted lamb jus. GF

served with a rich tomato & herb sauce. GF V

with Chantilly cream & raspberry coulis V

with berry compote & Chantilly cream GF

drizzled with chocolate sauce served with Chantilly cream 

served with celery, grapes, apple, chutney & crackers  V

served with chocolate & toffee sauce. V

Garlic bread V

Tomato soup V GFO

Roast turkey dinner GFO

Homemade chicken fingers, chips, beans

Tomato pasta with parmesan V VGO GF

Homemade fish fingers, chips, beans 

2 scoops of ice cream (chocolate, raspberry ripple or vanilla) GF V VGO

Cream Filled Profiterole with Chocolate Sauce